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#chard pie

A rustic pie filled with Swiss chard and onions, brushed with olive oil, on a wooden board.
Lifestyle

How to Make Soparnik: Croatia's Traditional Chard Pie

Discover the simple, rustic flavours of soparnik, a protected Dalmatian dish of chard, onions and olive oil baked in a thin dough.
A rustic soparnik pie on a wooden board, cut into diamond pieces, showing the chard and onion filling.
Food & Drink

Soparnik: A Guide to Poljica's Traditional Chard and Onion Pie

Discover soparnik, the rustic filled flatbread from the Poljica region near Split, made with Swiss chard, onions and olive oil.